Lynn Cassells and Sandra Baer say buying croft allowed them to farm based on regenerative principles
. Working respectively as an archaeologist and librarian, they saved carefully, hoping that one day they would be able afford somewhere with five acres to grow their own food., a 150-acre croft on the edge of the Cairngorms in north-east Scotland.’s You Can Farm, their starting principle was that they produce food for local people by farming with nature and allowing some of the croft to rewild.
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