A couple of chip shops in Nottinghamshire are doing the Lord's work this Christmas with their foot-long battered pigs in blankets. They're served with chips, doner meat, a Yorkshire pud and gravy, and costs less than a tenner 😋
Bestwood Fisheries owner Antoni Tsiolas and manager George Keliris with their Monster Box creation
But chippies across the country are introducing a menu item that combines these two classic favourites, putting a Christmassy spin on your Friday night takeaway.in Nottingham for the festive season, with it proving so popular in recent years that customers began asking when it’d be back over two months ago.
At both chip shops, which serve the same menu, you can also get a Monster Box for £9.99. As well as the mega pig in blanket, it contains a Yorkshire pudding, chips, gravy, and doner meat.
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