A new study highlights the impact of diet on carbon emissions, revealing that reducing meat consumption can make a significant difference in fighting climate change.
for the first time, highlighting the urgent need to rapidly cut global emissions. Much of the work needed to curb climate change goes beyond the remit of individuals – from scaling up renewable energy to stopping the production of oil, gas and coal. But research shows that But it can sometimes feel overwhelming to know where to start.
Which steps can actually make a meaningful difference? We have rounded up some of the most impactful actions you can take to live a more sustainable life this year, from eating more plant-based food to reducing your number of flights to buying more second-hand clothes.two billion cattle, one billion pigs, 32 billion poultry, and nearly three billion sheep on our small blue-green planet – that's some 38 billion individual animals. As they go about their lives, all will be releasing the potent greenhouse gases methane and nitrous oxide – molecules which have effectsat warming the planet than carbon dioxide, respectively. That's not to mention the vast amounts of land and water required to keep them.among the scientific community that to rescue the global climate from ever-warming temperatures, one of the most impactful ways our species can change its behaviour is to eat less meat. According to one UK study, vegans have diets that emit justof the most carnivorous meat-eaters, while both vegetarians and vegans have significantly lower water use and cause less harm to biodiversity than omnivorous ones.Vegans have diets that emit just 25% of the carbon emissions of the most carnivorous meat-eaters (Credit: Getty Images) In 2022, BBC Earth features editor Martha Henriques and senior journalist Zaria Gorvett decided to put this to the test, and tracked the carbon emissions of their meals over the course of a week. They found that the vegan diet did indeed have lower emissions overall, though on some days of the week the vegetarian diet wo
CLIMATE CHANGE MEAT CONSUMPTION CARBON FOOTPRINT SUSTAINABILITY VEGANISM
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