Here are seven takeaways about delivering takeout.
A Doordash delivery person rides their bike on Church Avenue in the Flatbush neighborhood of Brooklyn on December 04, 2020 in New York City. given its popularity. I’m Tommy, a NerdWallet personal finance writer, and I moonlighted as a DoorDash delivery driver for a week to find out if it’s worth it.
At an average rate of 17 mpg and with gas going for around $3.60 per gallon at the time, I racked up $19 in fuel expenses.A part-time job in Maryland that pays the $15 basic minimum wage rate could be more lucrative but probably not as flexible. The average Dasher spends less than four hours a week on delivery, according to DoorDash’s internal data from 2022.on the fly is the appeal of this side hustle, even if it’s just a few bucks. Here’s what I took away from the test.
I didn’t get any peak pay bonuses but did well on tips. In fact, 50% of my total earnings came from tips. I’m not sure if it made a difference, but I tried to move quickly, handle food with care and be as pleasant as possible when I handed an order directly to a customer. As a full-time remote worker, I enjoyed the interaction. Plus, the DoorDash app allows customers to add to the tip up to 30 days after the order.
“One of the most important tax deductions for gig drivers is their mileage deduction,” said Robert Finley, a certified financial advisor in Chicago, in an email.
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