How to make dough balls and Legarra Padana from Pizza Express at home

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How to make dough balls and Legarra Padana from Pizza Express at home
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  • 📰 The Independent
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Italian chain sharing recipes for new dishes each week

15g fresh yeast or 2 level tsp of dry yeast 225g of plain flour 1.5 tsp of salt 60gms PizzaExpress passata 40gms red onion chutneyPinch of black pepperMethod:Allow the mixture to stand for 10-15 minutes in a warm place until froth develops on the surface.

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