Not lovin' it: McDonald's McPlant burger failed, customers shunned non-meat option

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Not lovin' it: McDonald's McPlant burger failed, customers shunned non-meat option
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McDonald’s declared that its experiment with plant-based burgers was a disaster.

Joe Erlinger, who heads US operations for the Chicago-based fast food giant, told a business conference that the company discontinued the pilot program after customers in San Francisco and Dallas-Fort Worth panned the McPlant.

The McPlant, which was being served in 600 restaurants in the San Francisco Bay Area and Dallas-Fort Worth, was the result of a collaboration between McDonald’s and Beyond Meat, the Los Angeles-based manufacturer of plant-based meat alternatives. It is served on a sesame seed bun with tomato, lettuce, pickles, onions, mayonnaise, ketchup, mustard and American cheese.

The company said that it ended a pilot program in the San Francisco and Dallas-Fort Worth areas, where customers largely shunned the McPlant.By comparison, the S&P 500 index has risen more than 86% during that same period.

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