Cookery writer Gizzi Erskine tastes and rates high-street sparkling rosés, mojitos and gins in tins
Wow! A good balance between acidity, sweetness, mint and alcohol. A really delicious mojito. Multi-layered, I’m even getting the caramel rum flavour. My favourite by a mile.This has an overwhelming minty flavour, very sweet. It has a natural mint flavour, though. Not enough acidity and I can’t taste the alcohol.This feels more alcoholic than the rest, and lacks acidity. Really boozy. Good rum flavour, though … rum and caramel are the overriding flavours.
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