‘The names were alluring, the prices hysterical’ – Grace Dent’s review of the year in restaurants

In a year of baffling food halls, aloof ‘kitchen spaces’ and high-end multicourse snacking, there were a few gems worth a detour

Simona Di Dio, chef at Bottega Caruso in Margate, Kent: ‘A love-filled, family-run joint that made me giddy’. Photograph: Andrew Hayes-Watkins/The Guardian

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