There are some surprises
“Curiosity is integral to our human nature, and a key way in which we learn about the world. As we age our curiosity often takes a back seat as we try to man age the increasing demands of work and families.
“With this in mind, it’s not surprising that people report feeling more joyful when they try new quirky flavours – it’s a great way to mix up the ordinary! “Trying new flavours is a sensory experience that grounds us in the present moment, being more present has been proven to improve moods and reduce stress. Neuroscientists have found that we get a rush of dopamine whenever we have a new experience of any kind.”
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