Hungry for a Plant Based Bucket?
If you are missing fried chicken, there is a great vegan solution coming.
For Plant Power Day, Alpro is launching a Plant Based Bucket, a traditional twist on a fried chicken and chips meal.The packaging is made from a combination of nuts, seeds and spices and you can eat chunks of it with your meal.Caption: Alpro launch vegan plant based bucket in completely edible packaging‘We’re launching ‘PBB’ to show the nation what’s possible using the amazing power of plants,’ says Stephanie Balsom-Eynon, head of Plant Power and chief ‘bucket’ taster at Alpro.
‘We’ve used a tasty mix of mushrooms and Alpro Almond Unsweetened drink to make the ‘nuggets’, and the sweet potato fries are the perfect blend of fluffy and crispy. ‘The bucket has a crunchy base made using a tasty mix of fennel seeds, nigella seeds, sesame seeds and pumpkin seeds – meaning it’s sort of like a crispbread. It’s deliciously moreish, and really is good enough to eat; especially when paired with the Alpro-based creamy garlic dip.
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