Vermicelli alla Sophia Loren: Rachel Roddy’s recipe for pasta with parsley pesto | A kitchen in Rome

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Vermicelli alla Sophia Loren: Rachel Roddy’s recipe for pasta with parsley pesto | A kitchen in Rome
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A favourite old cookbook (and a pile of parsley to use up) inspire this simple salsa verde – parsley, anchovies, capers, olives – in a fairytale tangle of vermicelli

in 1634. Almost two centuries later, in 1812, the Brothers Grimm would note their admiration for Basile and publish, the spinach-like plant the wife craves in the Grimms’ version of the story.is a few months pregnant and in bed.

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