Bold, crunchy, and tangy, this watermelon salad recipe is everything you want in a summer side dish.
gatherings, both a symbol of the hardships overcome by enslaved people and a celebration of traditional red-tinged special-occasion ingredients from Africa, such asStep 1
Make the pickled onions: In a small bowl, stir together the onion, bay leaf, habanero, sugar, and salt. Transfer to an 8-ounce jar, then add the vinegar, cover tightly with a lid, and shake well. Refrigerate for at least 4 hours or up to 1 week, shaking occasionally.Make the lime salt: In a spice grinder or small food processor, pulse the salt and lime zest until well combined. Transfer to an airtight container and set aside.
United Kingdom Latest News, United Kingdom Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Spelt Salad with Asparagus and Quick-Pickled RhubarbHearty spelt grains get a vibrant shock of acidity and color from pickled rhubarb in this celebration of springtime produce.
Read more »
Recipe: Oakville Grocery’s Watermelon, Heirloom Tomato, Feta and Mint SaladThis salad recipe comes from “Oakville Grocery, The Cookbook” and tastes like summer in a bowl, according to its authors.
Read more »
The Clever Trick for Upgrading Your Standard Tomato-Watermelon SaladThis vibrant summer salad pairs juicy watermelon and tomatoes with creamy feta, fragrant mint, and a tangy dressing with lime, honey, shallots, and chiles.
Read more »
Quick Cook: Endive, gorgonzola and apricots combine for a stunning saladTake a break from regular salad greens which this gorgeous salad
Read more »
Barbecue dinner? Surprise guests with these 3 easy sidesA veggie-forward Thai noodle salad, a pickled pepper-potato salad and elote will stand out from the sea of ho-hum summer sides.
Read more »
Taste-Off: The primo pickled peppers — and the bad onesWe taste-tested 10 varieties of pickled peppers — primarily pepperoncini and banana peppers — available at local markets to find the ones worth buying and the ones best avoided.
Read more »