Clare Andrews, a professional chef and author, has shared the most common air fryer mistakes we're making - and how to avoid them.
Air fryers are a common kitchen gadget that simplify the cooking process, but they're not immune to user errors.
It can be tempting to "overfill your basket" when preparing a meal, but this is a mistake even beginners can avoid. Overfilling can result in food that tastes off and has an odd texture. "As tempting as it may seem to leave it for another day, this can cause a build-up of grease and crumbs leading to burnt residues, which can cause smoke and sometimes a rather unpleasant odour," she revealed.
"I'm always trying new things and when I first started on my air fryer journey, I experimented a lot with different foods and recipes." For those aiming for "lovely and crispy" results from their air fryer, Clare highlighted a common error to avoid.
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