Cracker Barrel launches biggest menu revamp in 55 years: Here’s what’s changing

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Cracker Barrel launches biggest menu revamp in 55 years: Here’s what’s changing
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Cracker Barrel is rolling out the largest test menu in its 55-year history.

Published: Jun. 27, 2024, 12:58 p.m.The menu overhaul, which will be tested for a limited time at select Texas restaurants, is part of Cracker Barrel’s strategic transformation“For nearly 55 years, guests have known and loved us for our authentic, homestyle cooking, and that’s not going away, we’ve only added more flavor and crave to the menu and made it easier to navigate,” Cammie Spillyards-Schaefer, senior vice president of operations for Cracker Barrel, said in a statement.

The new menu includes 20 different items. It was tested at one store in February before rolling out to 14 Texas locations through Aug. 5. The chain has not announced if the menu will be expanded to other locations.pot roast served with onions, celery, carrots, peas, and mashed potatoes topped with hashbrown casserole crust and sour cream. Served with a choice of biscuits or cornbread muffins.: cinnamon streusel bread topped with cinnamon and cream cheese icing.

Cracker Barrel will also have a revamped menu of daily specials, including a rotation of classic menu items like lemon pepper trout served with turnip greens, BBQ ribs and chicken and rice.The closures come amid the restaurant chain’s struggle to maintain popularity. In a May presentation to analysts.

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