Homemade Ginger Ale

For sick days, long car rides, or to upgrade your home bar, this recipe for DIY ginger ale is easier than you may think. Learn how to make ginger ale here.

Known equally for its alleged nausea-relieving properties as for its ability to turn any spirit into a quick cocktail, ginger ale has a broad fan base. Trouble is, some store-bought brands skip real ginger root in favor of artificial ginger flavors and sweeteners. The good news? You can make homemade ginger ale with just four ingredients—including fresh ginger root—and it’s much easier than you may think.

Once you’ve learned the basics, play around: Swap the granulated sugar for light brown sugar, maple syrup, or agave. Add spices like coriander, cardamom, or black peppercorns to the steeping ginger water. Or try different forms of carbonation, from soda water to tonic to a fresh batch of bubbly from your Soda Stream. Beyond sick days and long car rides, you can deploy this ginger ale recipe in your home bar.

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