Learn the proper techniques and frequency for cleaning your air fryer to ensure its safety and longevity. This guide covers light and deep cleaning methods, tips for tackling stubborn grease, and precautions to avoid damaging your appliance.
Air fryers have quickly become one of the most popular kitchen appliances , with estimates suggesting that around a third of British households now own one. However, knowing how to clean them effectively, especially those with multiple compartments, can sometimes be a challenge. Food hygiene experts at High Speed Training shed light on the crucial aspects of cleaning your air fryer , emphasizing the frequency and methods involved. Dr.
Richard Anderson, a food hygiene expert, recommends a light clean after every use and a deeper clean every month, or more frequently if you regularly cook greasy foods. A light clean involves removing small crumbs that might burn, wiping the appliance's exterior and interior with a damp cloth to tackle surface dirt, and hand washing the air fryer basket. For a thorough monthly deep clean, you'll need to meticulously clean all accessories and the appliance's interior to eliminate burnt-on food, grease, and lingering odors.Proper care, maintenance, and cleaning of your air fryer are essential for ensuring its continued safe operation. Here are six steps to keep your air fryer in optimal condition: Firstly, always unplug your air fryer before cleaning. Secondly, avoid using abrasive cleaners or scouring pads as they can damage the non-stick coating. Thirdly, hand wash all removable parts with warm soapy water. Fourthly, discard any cleaning sponges or cloths that show signs of wear and tear. Fifthly, never submerge your air fryer in water, as this can lead to electrical hazards. Finally, ensure your air fryer is completely dry before using it again, as moisture can cause malfunctions. Dr. Anderson also cautions against placing air fryer drawers in the dishwasher, as the high temperatures and harsh cleaning agents can strip the non-stick coating. Instead, he recommends filling the tray or drawer with water, adding a dishwasher tablet, and letting it soak overnight. The next day, simply rinse it clean. The heating element, located inside the air fryer above the basket, can also be cleaned. Unplug the appliance, allow it to cool completely, and gently remove any visible debris. Avoid using sharp objects or excessive force to prevent damage. Dr. Anderson strongly advises against filling a running air fryer with water to clean it, as this can cause irreparable harm to the appliance. Always ensure your air fryer is completely dry before using it again, as moisture in unintended areas can lead to malfunctions. Some air fryers have built-in filters that require regular cleaning and maintenance. Refer to the manufacturer's instructions for specific cleaning advice tailored to your air fryer model
Air Fryer Cleaning Maintenance Food Hygiene Kitchen Appliances
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