The Oscar-nominated documentary “Food, Inc” helped change the way many consumers think about the systems behind the things we eat.
But in the 16 years since it came out, new problems have arisen and old problems got worse, magnified in part by shortages during the pandemic. They’re given a spotlight in a sequel, “The filmmakers are going one step further, too: The activist media company Participant, and producers River Road and Magnolia Pictures, are launching a multi-faceted campaign to raise awareness about
The campaign, announced Thursday, is in partnership with: The Open Markets Institute, a non-profit monopoly watchdog supported by Senators Cory Booker and John Tester; The Coalition of Immokalee Workers, supporting the rights of farmworkers; And FoodFight USA, the nonpartisan movement started by entrepreneurs Todd Wagner and Lori McCreary with a goal of “cleaning up” the American food supply, which they estimate is 70% ultra-processed foods.
“The passing of the California Food Safety Act and the subsequent introduction of similar bills in five additional states illustrate the timeliness of documentary,” Wagner said in a statement. “People are beginning to recognize how tainted the U.S. food supply is and that many of the chemicals in our food are banned in other countries.
“Food, Inc 2,” directed by Robert Kenner and Melissa Robledo and produced by Michael Pollan and Eric Schlosser, will play in select theaters on April 9 before its digital release on April 12. Copyright 2024 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed without permission.
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