GETTING in shape doesn’t have to mean ditching every indulgence and all your favourite treats. Over the last few days we have been showing how you can lose a stone in time for Christmas. Today we b…
Try some delicious recipes like a pear and berry oat crumbleToday we bring you more delicious recipes from the Slimming World collection which show how you can still enjoy great-tasting desserts while still shedding those unwanted pounds.ALL recipes taken from Slimming World’s collection. To join your local Slimming World group or sign up online go to slimmingworld.co.ukBright ideaPut the pears in a saucepan and add enough water to cover completely.
When ready to serve, reheat the chocolate mixture in a heatproof bowl over a pan of gently simmering water until just warmed through.Preheat your oven to 180C/fan 160C/gas mark 4. Cook for eight to ten minutes, or until the crème brulées are just set and still slightly wobbly in the centre.
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